A wine list worth a trip to Leuven

Imagine; you are sitting on a terrace directly opposite the Saint Gertrude Abbey, a glass of Portuguese wine in your hand, and in front of you is a steaming platter of authentic Ethiopian dishes. Welcome to Mamaye — an place you won't easily forget.

But let's talk about the wine and why it is worth coming to Leuven especially for it.

A wine list that invites discovery

From crisp Vinho Verde to powerful and complex Douro wines, from elegant Alentejo classics to impressive Port and Madeira — the selection at Mamaye has been carefully curated to let you discover the best of Portugal as a wine country. Not a random list, but a well-considered choice by people who know what they are talking about.

Sparkling wine lovers will find gems such as the Murganheira Brut Reserva with its lively, fresh acidity and addictive finish, or the elegant Espumante 3B Rosé from Filipa Pato with fine bubbles, strawberry, raspberry, and a hint of brioche.

For those who prefer white: the Anselmo Mendes Muros Antigos is a beautiful example of Vinho Verde that will immediately appeal to lovers of white Loire wines, while the CARM Branco Reserva surprises with deliciously aromatic apple and kiwi notes, light floral nuances, and a fresh, mineral finish with surprising volume.

Red wine enthusiasts are just as well catered for. The Quinta do Crasto Tinto seduces with aromas of red forest fruits and elegant violet notes, soft tannins, and juicy strawberry on the palate. And for those who like something surprising: the Anselmo Mendes Pardusco — named after the first red wines exported to England in the 14th century — combines cherry, strawberry, and a slightly smoky character into a fresh and inviting glass that even tastes delicious with chicken or fish.

And the best part? Every wine on the menu — and there are quite a few — can be ordered by the glass. This allows you to confidently try that one unfamiliar grape variety without having to order a full bottle right away. Tasting, comparing, discovering — that is the intention here. Do you really want to go on a journey of discovery? Per party, you can order a maximum of three different wines by the glass — not including the house wine. Those who prefer to order a full bottle can, of course, do so without limit. The three-glass rule applies only to those who wish to taste and discover by the glass. More than enough to take a wonderful tour of Portugal in one evening.

Nicley combined with the Ethiopian Kitchen

Mamaye serves dishes that enhance the wine experience. The kitchen works with seasonal and local products, ensuring a fresh and pure taste. The sommelier or front-of-house manager is happy to help you choose a wine that pairs with your dish.

This attention to pairing turns every meal into an experience. It is clear that the wine list and the kitchen go hand in hand to tantalize your taste buds.

Why Mamaye is worth a visit

Leuven has much to offer, but Mamaye stands out thanks to the combination of an exceptional wine list and a welcoming atmosphere. It is a place where you come not only to eat, but also to enjoy yourself.

A unique combination that you won't find anywhere else Ethiopian cuisine and an extensive Portuguese wine list under one roof — that is rare. The spicy, rich flavors of the Ethiopian dishes and the Portuguese wines prove to work surprisingly well together. Two cultures, one place.

One of the best and extensive wine list of the region From Vinho Verde to Douro, from Alentejo to Port and Madeira — the list has been curated by people who truly love wine. Every wine is available by the glass, so you can discover at your leisure without committing.

Eating as it is meant to be - together Shared platters on the table, eating with your hands on injera — the traditional sourdough bread. It is an experience, not an ordinary meal. Ideal for friends, couples, or family who want something more than a typical restaurant visit.

A paradise for vegetarian and vegans A remarkably large, original, and flavorful selection of plant-based dishes — without feeling like anything is missing.

Personal hospitality Mamaye is run by a passionate couple — Betel and Johan — who personally explain at the table how the dishes are constructed, what the cultural background is, and which wine pairs best. Not an anonymous restaurant, but a warm, homey atmosphere.

Always something going on Wine tastings, masterclasses, Ethiopian coffee ceremonies, musical evenings, fashion shows — Mamaye is more than a restaurant. It is a cultural meeting place.

Happy Hour at the best time Every last Friday, Saturday, and Sunday of the month, from 5 pm to 6 pm. Order a glass of house wine — white, red, or rosé — and the second is completely free. The perfect moment to settle down, soak up the atmosphere, and kick off the weekend in style. Because anyone who walks into Mamaye at 5 pm rarely leaves at 6 pm.